Posted by Cupcake Kelly on Jul 11, 2013 in Fruit | 0 comments
We’re finally in the throes of summer in London! After weeks of chilly weather and gray skies the sun has kept up it’s appearance for the second week! The other weekend the sun was so bright we had to eat our brunch with our sunglasses on and we were inside. I decided that another summer peach recipe was in order from The Perfect Peach.
Posted by Cupcake Kelly on Jul 10, 2013 in Cookies | 1 comment
It was such a scorcher this weekend so I didn’t spend a whole lot of time baking. Our kitchen is one tiny little room so it’s nice and cozy in the winter but unbearable once the temperature goes above 70 degrees. Since this is only the second nice weekend all summer I didn’t mind.
I think it’s been awhile since I’ve reviewed a cupcake book here. However, I think this is the first decorating only book that I’ve done. I tend to shy away from decorating books since I detest cake decorating (and only because I’m terrible at it). What tempted me with Cupcake Decorating Lab was the promise of decorating being easy and fun.
Posted by Cupcake Kelly on Jul 8, 2013 in Donuts | 5 comments
The Cronut/Donut/Croissant craze is still going strong. I’m not surprised though because donut and croissants are delicious. A hybrid can only be more mouth watering delicious right? I’ve seen a few recipes on other blogs but they were made by pros or pastry chefs. I decided to add my spin on it into the frenzy!
Posted by Cupcake Kelly on Jul 3, 2013 in Fruit | 3 comments
The first thing I bookmarked from The Perfect Peach was the recipe for Peach Tempura. I love this fruity spin on an old Japanese classic. It’s very fresh and easy to make as well. A fun after work or school snack. Sweet and hot on the inside and crisp on the outside.