The world of baking and food through the eyes of an American in London

Posts Tagged "Chocolate"

Marble Bundt Cake

Posted by on May 15, 2013 in Cake, z | 2 comments

Marble Bundt Cake

I know a cake is a winner when I get one slice and the rest mysteriously disappears! I made this cake in a pinch for a Saturday night after I had an epic fail with a pumpkin coffee cake. Such a simple cake but It’s one of my new favorite recipes.

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Almond Orange Cupcakes

Posted by on May 9, 2013 in Cupcakes, z | 0 comments

Chocolate Almond Orange Cupcakes

Cheese and crackers, peanut butter and jelly, milk and cereal, some things just go together so well that you can’t think of them apart. When you think of chocolate many different things come to mind, fruit, milk, peanut butter even wine but coffee? Chocolate and coffee make an excellent cake combination but I’ve never been to a chocolate and coffee pairing.

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Baked Caramel Coffee Donuts

Posted by on May 6, 2013 in Donuts | 2 comments

Baked Carmel Coffee Donuts

I have a huge weakness for donuts. I love Dunkin Donuts, Krispy Kreme and homemade donuts most of all. I even spent one summer working at Krispy Kreme before I started college. I consumed about a donut every day that summer! It’s a good thing that when I moved to London the first Krispy Kreme hadn’t arrived at Harrod’s yet.

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Bacon S’mores

Posted by on May 3, 2013 in Other Desserts, z | 4 comments

Bacon S'mores

On one of our trips to Florida several years ago the hotel we were staying at had a bonfire pit especially for roasting s’mores. Even though it was 90 degrees outside we spent the night by the fire so I teach Alex about the delights of the s’more. We ended up eaten alive by mosquitoes but the s’mores were worth it.

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Peanut Butter Hot Fudge Sauce

Posted by on Apr 23, 2013 in Ice Cream | 1 comment

Peanut Butter Hot Fudge Sauce

I’ve learned to make a lot of things from scratch over the years since staring the blog. Pasta noodles, bread, coffee syrup, ice cream. It’s a bit nauseating to think about how many liters of ice cream I’ve made and consumed in the last year!

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