It’s almost Thanksgiving! Hopefully as you read this I’m on my way to Knoxville for a few days at my parents house. I spent several nights and all weekend getting my desserts ready for the big day. Hopefully they survive the three hour drive from Nashville.
I hope the desserts taste ok. I have a habit of picking recipes on a whim and not testing them out beforehand. See tilted hot chocolate cake from 2012! The surprise is what makes it fun
These cinnamon oatmeal cookies are the perfect pair with the new pumpkin chocolate chips. I forgot to buy regular oats at the store and made due with some quick cook ones. The cookies were a little soft because of them but they were still delicious.
They weren’t quite as good as the oatmeal cream pies I made but those were some of the tastiest cookies I EVER made. Alex still ate all of the cookies (and he doesn’t even like frosting).
I used the recipe from For the Love of Cooking and added in about one cup of the pumpkin chips.