I invited a few friends and a few of my blogging friends over for a dessert themed brunch last Saturday. I thought I’d better serve a cupcake cocktail to top it all off! It was supposed to be a cupcake martini but I don’t own any martini glasses!
I bought a bottle of Pinnacle whipped cream vodka while I was in the US. I wish I’d been able to find the cake vodka though. I topped off the drink with some brightly colored sprinkles! Sprinkles or frosting on the rim would also be a nice touch.
I bought a cocktail shaker and jigger to measure everything.
50ml vodka (Cake or whipped cream vodka if you can get your hands on it. Vanilla vodka would also do.)
50ml single cream
1 tbs white cake mix
sprinkles for topping
- In a cocktail shaker mix the ice, vodka, milk and cream and shake vigorously. Pour into a glass and top with some sugar sprinkles.